Tuesday, May 1, 2012

My First Upcycled Food Post

I figured I'd take a little break from the norm and share my dinner.

Chicken, spinach and applesauce and yes, it's upcycled!  Well the bread crumbs are anyway.  You know those less desirable heels of the bread?  Do you eat them?  I don't, so rather than toss them in the trash I toss them in the freezer until I have the need for bread crumbs.  Then I toss them in the blender with some crushed blacked pepper and some seasonings.  Tonight I used cajun seasonings but I like them with Italian seasonings as well.  Next time you open a fresh loaf save some trash and some cash with your own bread crumbs!

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